
Health benefits
Mung bean sprouts: low protein
Ingredients
Mung bean sprouts ( 200 grams ) | Onions ( 1 section ) |
Garlic ( 1 paragraph ) | Cooking wine (appropriate amount) |
Chicken essence ( appropriate amount ) | |
Vegetable oil ( Appropriate amount ) |
How to stir-fry bean sprouts

1. Finished product picture.

2. Rinse the bean sprouts and set aside.

3.Cut green onion and garlic.

4. Heat the oil in the pan, add the onions and garlic and stir-fry until fragrant, then add the bean sprouts and stir Stir-fried and destroyed.

5. Pour in the cooking wine.

6.Finally add salt, chicken essence and green onion and stir well.

7. Remove from pan and plate.
Tips
Choosing short and thick bean sprouts for fried bean sprouts will taste better.
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