Stir-fried leeks

2024-06-21 09:45:37  Views 2 Comments 0

Health benefits

Chives: warming and promoting Qi
Qianzhang: delaying aging, antioxidant, anti-cancer and preventing cancer

Ingredients

Chives ( 1 handful )
Thousands ( 1 piece )
One head of garlic ( Half )
Fruit red pepper ( Half )
Salt ( Half spoon )
Light soy sauce ( 1 spoon )
Fuel consumption ( 1 scoop )
Five-spice powder ( 1 spoon )

How to stir-fry thousands of leeks

  • Chives Illustration of how to make thousands of pieces of speculation 1

    1.Prepare ingredients: Qianzhang, leeks, fruit and red pepper.

  • Illustration of how to stir-fry 1,000 pieces of leeks 2

    2. Thousands of diamond-shaped blocks

  • Illustration of how to stir-fry 1,000 pieces of leeks 3

    3.Leeks cut into sections

  • Thousands of stir-fried leeks Illustration of how to do it 4

    4. Cut red pepper into strips and set aside.

  • Illustration of how to make thousands of stir-fried leeks 5

    5. Accessories: half a head of garlic

  • Illustration of how to stir-fry thousands of leeks 6

    6.Cut into pieces and set aside

  • Chives Illustration of how to stir-fry Qianzhang 7

    7.Heat oil in a pan

  • Illustration of how to stir-fry 1,000 pieces of leeks 8

    8. Add minced garlic and saute until fragrant.

  • Illustration of how to make thousands of stir-fried leeks 9

    9.Add red pepper and stir-fry evenly.

  • Illustration of how to make Qianzhang Chives 10

    10. Add 1000 pieces and stir-fry evenly.

  • Illustration of how to stir-fry 1,000 pieces of leeks 11

    11.Add half a spoon of salt, 1 spoon of allspice, 1 spoon of oil, and 1 spoon of raw Season to taste and stir-fry evenly.

  • Illustration of how to stir-fry 1,000 pieces of leeks 12

    12.Finally pour in the leeks

  • Illustration of how to stir-fry 1,000 pieces of leeks 13

    13. Stir well and serve.

  • Illustration of how to stir-fry 1,000 pieces of leeks 14

    14.Finished product.

本文地址:https://food.baitai100.com/post/10773.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!