Braised Tofu with Cherry Tomatoes

2024-06-21 09:48:53  Views 2 Comments 0

Health benefits

Chives: warming and promoting Qi
White sugar: low in protein

Ingredients

cherry tomatoes (appropriate amount)
Old tofu ( 1 piece )
Chives ( A small amount )
Lard (cooking oil can be substituted) ( Appropriate amount )
Salt ( appropriate amount )
Five-spice powder ( appropriate amount )
Light soy sauce ( Adequate amount )
White sugar ( Appropriate amount )

St.How to cook cherry tomatoes with tofu

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    1.Preparation Ingredients: cherry tomatoes, old tofu, leeks.

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    2. Cut the old tofu into strips of equal thickness (according to your preference, not too thin Just don’t make it too thick).

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    3. Cut the cherry tomatoes into cubes and cut the leeks into small pieces and set aside.

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    4. Place the cut old tofu in a larger container, in small amounts and often Sprinkle with flour and shake the container so that each piece of tofu is evenly coated with a thin layer of flour.

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    5.This is tofu coated with flour, not too much flour, just a thin layer can.

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    6. Put the lard in the hot pan and melt it, and the tofu will still be fried in lard.Some.Cooking oil can be substituted according to your preference.

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    7.Put in the tofu so that each piece of tofu can stick to the bottom of the pot, small Fry over slow fire.

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    8. Fry the tofu until golden on all sides.

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    9. Change to low heat, push the tofu to the edge of the pot, and pour a little in the middle to eat Oil.

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    10.Pour in cherry tomatoes

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    11. Slowly fry until soft.

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    12. Stir well.Low fire throughout.

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    13. Pour in half a bowl of water, turn to high heat and bring to a boil.

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    14.Add salt, light soy sauce, allspice powder and sugar to taste.

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    15.Put in the leeks quickly.

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    16. Stir fry quickly and evenly and serve.

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    17.Oh, perfect.The taste is sweet and sour and goes very well with rice.

Tips

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