Baby Cabbage with Ginger Sauce

2024-06-21 09:54:38  Views 2 Comments 0

Health benefits

Baby cabbage: produces fluid
Pepper: nourishes blood, protects teeth, and protects bones

Ingredients

Baby cabbage ( one )
Ginger ( A small piece )
Oil ( 15 grams )
Salt ( One teaspoon )
Fuel consumption ( 10 grams )
Light soy sauce ( 5 ​​grams )
Pepper (appropriate amount)
Water starch (appropriate amount)

How to make ginger baby cabbage

  • How to make ginger baby cabbage Illustration 1

    1.Prepare materials

  • Illustration of how to make ginger baby cabbage 2

    2.Wash the baby cabbage and break it into small pieces

  • Illustration of how to make ginger baby cabbage 3

    3. Pat the ginger and cut it into small pieces

  • Illustration of how to make ginger baby cabbage 4

    4. Prepare water starch

  • Ginger juice Illustration of how to make baby cabbage 5

    5.Heat oil in a pan and sauté ginger until fragrant

  • Illustration of how to make ginger baby cabbage 6

    6.Put in the doll Stir-fried vegetables

  • Illustration of how to make ginger baby cabbage 7

    7. Fry until 70 to 80% mature, add salt, oil and light soy sauce , pepper and stir-fry evenly

  • Illustration of how to make ginger baby cabbage 8

    8. Thicken with starch and serve

  • Illustration of how to make ginger baby cabbage 9

    9.Finished product picture

Tips

The ginger should be sauteed together with hot oil

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