Health benefits
Enoki mushroom: low protein
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Enoki mushrooms ( 1 handful ) | Peanut oil (appropriate amount) |
Salt ( Adequate amount ) | Chili sauce ( Two spoons ) |
How to make Spicy Enoki Mushrooms
1.Wash, cut off and blanch the enoki mushrooms
2. After blanching, control the dryness and bottling
3.Put peanut oil into the pot and add chili sauce
4. Stir-fry until fragrant and add appropriate amount of Modami
5. Pour over the enoki mushrooms and marinate Prepare for one day and serve
Tips
The Hainan specialty yellow lantern sauce tastes great
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
