
Health benefits
White sugar: low protein
Ingredients
Silky tofu (a box) | Garlic paste (appropriate amount ) |
Chopped green onion ( appropriate amount ) | Light soy sauce (appropriate amount) |
White sugar ( appropriate amount ) | Aged vinegar ( appropriate amount ) |
Edible oil ( appropriate amount ) | Red pepper shreds ( appropriate amount ) |
How to make refreshing tofu

1. Prepare the materials.

2. Slice the tofu and place evenly on the plate.

3.Put it into a steamer and steam over high heat for about 8 minutes.

4. Steam the tofu, take it out of the pot and top with light soy sauce, mature vinegar and sugar.

5.Finally, sprinkle garlic paste, chopped green onion and shredded chili pepper on the surface.

6. Prepare a small pot and heat a little hot oil.

7. Pour over the minced garlic while it is hot.

8. A plate of quick and delicious tofu is completed.
Tips
Just put the tofu in the pot and steam it for about 8 minutes.Do not steam it for too long or it will not taste tender.
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