Shredded Chives and Potatoes

2024-06-21 10:16:41  Views 1 Comments 0

Health benefits

Potatoes: harmonizes the stomach
Leeks: warms the body and promotes qi

Ingredients

Potatoes ( 1 )
Leeks ( 100g )
chopped green onion ( 5g )
Garlic ( 5 ​​grams )
Cooking wine ( 1 spoon )
Light soy sauce ( 0.5 spoon )
Salt ( 1.5g )
Chicken essence ( 1 Grams )
Vegetable oil ( 1.5 tablespoons )

How to make shredded leeks and potatoes

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    1. Finished product picture.

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    2. Peel the potatoes, wash and cut into shreds, rinse several times to remove surface starch.

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    3. Soak in a bowl of water and set aside.Wash and cut the leeks into sections.

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    4.Cut green onion and garlic.

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    5. Pour oil into the pan and heat it up, add onions and garlic and saute until fragrant.

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    6.Pour in the shredded potatoes and stir-fry.

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    7. Pour in cooking wine, light soy sauce, a little water and stir-fry until cooked.

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    8. Add the leeks and stir-fry.

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    9. Add salt and stir-fry the chicken essence evenly.

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    10. Remove from pot and plate.

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