Health effects
Angelica sinensis: moisturizes dryness
Zanthoxylum bungeanum: maintains healthy skin and mucous membranes
Star anise: regulates qi, relieves pain, and dispels cold
Ingredients
Peanuts ( 120g ) | Angelica sinensis ( 3 grams ) |
| Salt ( Adequate amount ) | Pepper ( 40 Grains ) |
Eight anise ( 2-3 pcs ) | Cinnamon ( a little ) |
Cumin ( 2 grams ) | Fragrant leaves ( More than half of one, too much will be bitter ) |
Dried orange peel ( 3 grams ) |
1.Prepare peanuts, salt, peppercorns, star anise, cinnamon, cumin, bay leaves, dried orange peels, etc.
2. Wash the peanuts, add salt, pepper...etc.
Put all the ingredients prepared in advance into the peanuts and soak them in water in advance.The longer the better, it is best to soak them in water the night before and cook them the next day
3. Soak the peanuts in water, no need to add salt! Salt has been added when cooking, and the ingredients and water are poured into the pot together! Start cooking
4.Put more water in the pot.After the high fire boils, adjust the low heat Cook
5.18 minutes later...
6.Half an hour later...the water boiled less and less, and the pot was stained by peanut skins.Look at the peanuts becoming plumper after absorbing water! Take one out and taste the saltiness and the taste of the ingredients to see how much it has melted in.If it is not salty enough, add some salt and it is ready to serve.If you like to eat soft food, cook it on low heat for a while
7. Take it out of the pot and put it on the plate! ! This is how you make salted spiced peanuts, super simple!
This is a dish that goes with wine.It is simple and affordable.Female compatriots, cook it quickly to feed your husband's stomach.He will never be able to live without you for the rest of his life.
A woman must cook unique dishes.If no one can copy your taste, you will be super successful! Sisters, brothers, brothers and sisters-in-law, aunts and uncles, let’s make our own classic legends.exceed oneself! Make your family happy, and no matter where they go, they will miss your delicious food that no one can replicate
When many people eat it, they will think of the spiced peanuts cooked by their mother when they were young, and the taste in their memories , What an endless aftertaste!
Same materials, same process but different taste! No one can copy your food, you are you, surpass yourself, and be a classic legend! Come on friends! Cook it and create your own taste! You will have no one to replace you
Tips
Angelica sinensis is a good medicine that not only nourishes blood but also harmonizes blood.It can regulate menstruation, relieve pain, moisten dryness and relieve constipation.It is a commonly used medicine in gynecology; peanut is a good product for both medicinal and food purposes.When used as medicine, it has the functions of strengthening the spleen and nourishing the stomach, moistening the lungs and reducing phlegm, coagulating blood and stopping bleeding.
Judging from the efficacy, nature and flavor of the above two drugs, they have certain health-preserving effects of nourishing yin and blood, strengthening the spleen and moistening the lungs.
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