
Health benefits
Purple cabbage: low in protein
Ingredients
Endive ( 150g ) | Purple cabbage ( 2 slices Leaves ) |
Hangjiao ( 3 pieces ) | Garlic cloves ( 5--6 cloves ) |
Balamic vinegar (appropriate amount) | Light soy sauce (appropriate amount) |
Oyster sauce (appropriate amount) | Sesame oil ( appropriate amount ) |
Salt ( appropriate amount ) | Cooked sesame seeds (appropriate amount) |
Recipe of vegetarian chicory

1.Prepare the required ingredients

2.Break the endive and wash it, then use 2 purple cabbage leaves

3.Cut the washed chicory into two pieces

4. Put it in the container

5. Shred the purple cabbage leaves, shred the pepper, and garlic Cut into foam

6.Put the shredded cabbage into the container as well

7. Start making the sauce.Add minced garlic, shredded chili peppers, balsamic vinegar, and oyster sauce to the bowl.Stir light soy sauce, a small amount of salt, a small amount of sugar, sesame seeds, etc.

8.Pour Stir in the container to allow the sauce to fully blend into the dish

9.Finally sprinkle some sesame seeds , Picture of the finished product

10.Another beautiful photo
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