
Health benefits
White sugar: low protein
Ingredients
Chicken breast ( 300g ) | Scallions ( 2 pcs span> ) |
Salt ( appropriate amount ) | Ginger ( a little ) |
Cooking wine ( a little ) | Garlic ( 2 cloves ) |
Chili powder ( A little ) | Light soy sauce ( A little ) |
Aged vinegar ( a little ) | MSG ( a little ) |
White sugar ( a little ) |
How to mix shallots with shredded chicken breast

1.Put the chicken breast in cold water, add onions, ginger, and cooking wine.Bring to a boil, skim off the foam, and simmer over low heat for 20 minutes.

2. Remove and let cool.

3.Tear along the grain and put it into a plate.

4.Put minced garlic and chili powder in a bowl.

5. Pour in the boiling hot oil and stir out the aroma of garlic and chili.Oil.

6. Add salt, sugar, monosodium glutamate, light soy sauce, and mature vinegar.

7. Mix well.

8. Cut the green onions into inch-long sections and put them on the plate, top with the prepared ingredients juice, mix well.

9.Finished product.
Tips
1.The oil temperature should be high to bring out the aroma of garlic and red oil.
2.After pouring the oil, add light soy sauce, vinegar, salt, MSG and sugar.
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