Ingredients
300g jelly ( ) | 5g minced ginger ( ) |
4 cloves of garlic ( ) | One green pepper ( ) |
Chicken powder 4g ( ) | MSG 3g ( ) |
| 4g sugar ( ) | 4g pepper powder ( ) |
Oil 30g ( ) | Appropriate amount of salt ( ) |
Chili powder 6g ( ) |
How to make spicy and sour jelly
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1.Cut the jelly into diamond-shaped pieces, marinate with appropriate amount of salt for ten minutes to add flavor
2.Prepare ginger, garlic, and minced green pepper
3.Add chicken powder, pepper powder, MSG, sugar, chili powder, minced ginger, garlic and green pepper
4.Hot pot Burn the oil until it starts to smoke
5.Pour the hot oil onto the jelly
6.Put in an appropriate amount of vinegar, add 10g of sesame oil, stir well, and serve on a plate
Tips
Homemade Cold dish, delicious, simple operation
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
