How to cook raw shrimp

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  1. You must buy live shrimp, although the shrimp is already cool when you bring it home from the supermarket.But it does not affect the freshness

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  2. Be sure to marinate with high-quality white wine for more than half an hour.Added some homemade blueberry and mulberry fruit wine

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  3.Although it is not as perfect as imagined after cleaning, After pickling, the shrimps still have a fruity aroma

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  4. Remove the shrimp threads and brains, You can keep the shrimp head, because there will be shrimp yellow inside

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  5. Mince the garlic and mince the ginger.Shredded, spicy millet, chopped green onion, then add a little cooking wine, oyster sauce, light soy sauce, sugar, salt, mustard, be sure to add a little mustard, the taste will be more delicious

• 6. Mix well and put it in the refrigerator for one night.It is really delicious, and it is very safe to marinate with high-quality white wine