
Health benefits
Cucumber: low in protein
Ingredients
Water radish (3 to 4) | Cucumber (1 ) |
Garlic ( 4 cloves ) | Seafood soy sauce ( a little ) |
Sesame oil ( a little ) | White vinegar ( a little ) |
Sugar ( a little ) | Chicken powder ( a little ) |
Salt ( a little ) |
How to make cold radish

1.Prepare water radish

2.Cucumber

3.Use kitchen utensils to cut radish and cucumber into pieces.

4.Mince the garlic
5.Add seafood soy sauce, sesame oil, salt, vinegar, sugar and chicken powder and mix well
6.Pour the prepared juice into the cut radish and cucumber and stir

7. Stir evenly

8. Last finished product picture
Tips
This cold water radish has a salty and garlicky flavor.If you like sweet and sour flavors, you can adjust the sauce according to your own taste.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







