Cold fungus and cucumber

2024-06-21 11:26:24  Views 2 Comments 0

Health benefits

Cucumber: low in protein
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
Vinegar: nourish blood, low in protein Protein

Food ingredients

Cucumber ( 1 root )
Soaked fungus ( 50g )
Garlic ( 3 cloves )
Coriander ( 2 stalks )
Salt ( A little )
Seafood soy sauce ( appropriate amount )
Vinegar (appropriate amount)
Sugar ( a little )
Rice pepper ( 1 )
Chicken powder ( a little span> )

How to make cold fungus and cucumber

  • Illustration of how to make cold fungus and cucumber 1

    1. Prepare cucumbers and fungus.(Soak the fungus for 8 hours, remove the roots, wash and break into small pieces)

  • Illustration of how to make cold fungus and cucumber 2

    2.For cucumbers Crush with knife and cut into pieces.

  • Illustration of how to make cold fungus and cucumber 3

    3.Cut the coriander into sections and dice the pepper.

  • Illustration of how to make cold fungus and cucumber 4

    4.Mince the garlic

  • Illustration of how to make cold fungus and cucumber 5

    5.Season sauce/seafood soy sauce, salt, vinegar, sugar and chicken powder, mix well.

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    6. Add all ingredients to a bowl and pour in the sauce.

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    7. Stir evenly and serve on a plate

  • Illustration of how to make cold fungus and cucumber 8

    8.Refreshing cold fungus and cucumber

Tips

The fungus should be soaked in advance, preferably water cucumber.The taste can be adjusted according to your own preferences.

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