Health benefits
Cucumber: low in protein
Zanthoxylum bungeanum: maintain healthy skin and mucous membranes
Ingredients
Cucumber ( two ) | Chopped green onion ( ) |
Shredded ginger ( ) | Garlic ( ) |
Oil ( ) | Salt ( ) |
Health Smoke ( ) | Panthoxylum bungeanum ( ) |
Chili segment ( ) | Aged vinegar ( ) |
How to make spicy and sour cucumber (cold)
1. Cut the cucumber, add salt, stir and marinate for an hour!
2.In order, put shredded ginger, chopped green onion, garlic, and pepper into the bowl.Chili pepper segments
3. Burn oil 70% hot (slightly smoking) and pour in 2 In a bowl, add salt, vinegar, light soy sauce, chicken essence (MSG) and stir evenly!
4. Drain the water from 1 cucumber, add 3 and mix well Serve! Aged vinegar
Tips
Be careful to drain the cucumber water!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
