Cold mung bean powder

2024-06-21 12:06:10  Views 2 Comments 0

Health benefits

Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer

Ingredients

Mung bean flour ( 500g )
Green pepper ( 1 piece )
Millet spicy ( 2 pieces )
Light soy sauce ( 20g )
Brewed apple cider vinegar (unsweet) ( 20g )
Sugar ( 10 grams )
Salt ( 3 grams )
Sesame oil ( 10 grams )
Water ( 500g )
Liangbaikai ( 500g )

How to make cold mung bean powder

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    1.Prepare the ingredients

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    2.Cut the mung bean powder into long strips

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    3.Rinse the mung bean flour and set aside

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    4. Add water to the pot and boil Open

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    5.Add mung bean powder and blanch for 1 minute

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    6.After blanching, take it out

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    7.Put in cold boiled water and let cool

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    8. After cooling, pour it out, drain and set aside

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    9.Wash the green peppers and cut them into pieces Foam, set aside

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    10. Spicy millet, wash and cut into sections, set aside

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    11.Put the mung bean powder into a bowl

  • Cold mung bean powder recipe 1212.Put in the green pepper and spicy millet
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    13.Add apple cider vinegar

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    14.Add light soy sauce

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    15.Put in sesame oil

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    16.Add salt and sugar

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    17. Stir evenly with chopsticks and marinate for 10 minutes

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    18.After marinating, serve on a plate

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