Health benefits
White sugar: low protein
Ingredients
Pea starch ( one cup ) | Water ( seven cups ) |
Xiaomi Spicy ( Two ) | Secret chili oil ( Two spoons ) | Very delicious ( Two spoons ) | Balamic vinegar ( one spoon ) |
White sugar (a spoonful) | Salt ( a little ) |
MSG ( a little ) | Minced garlic ( one spoon ) |
Cilantro ( appropriate amount ) |
1.Take two cups, put pea starch and water in each, the ratio is 1:1.
2.Put pea starch and water into a basin and stir into a thin paste without particles!
3. Pour six cups of water into the pot, bring to a boil, turn to low heat, and pour slowly Pour in the thin paste and stir while pouring until transparent and sticky bubbles appear!
4. Take a large bowl, brush it with a layer of oil, and pour in the cooked jelly Place in a bowl and chill for two hours!
5.Put the cooled jelly upside down on the chopping board, cut into pieces and set aside!
6. For the sauce below, take a small bowl, add spicy millet and minced garlic to the bowl., two spoons of secret chili oil (tutorial has been posted)!
7.Add the very fresh flavor, sugar, salt, balsamic vinegar, MSG, and stir evenly.Can!
8. Pour the sauce on the cut jelly, and the spicy and delicious jelly is completed., please refer to it!
Tips
*The proportions are perfect, and the smooth and tender texture is just right!
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