Salty How to make bitter melon with eggs

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  1. Remove the stems of bitter melon, right Cut in half and remove seeds.

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  2.Cut into slices.If you are afraid of the bitterness, you can blanch it lightly with 1 tablespoon of salt in boiling water

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  3. Chop the garlic into pieces At the end

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  4.Cut the salted eggs into small pieces

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  5.Put oil in the pot, first add minced garlic and saute until fragrant.

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  6.Pour in the salted duck eggs and turn to low heat

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  7. Fry the salted duck eggs into foam

• 8.Pour in the bitter melon, stir-fry until raw, add a little salt and stir-fry evenly

• 9.Finished product