
Health benefits
Lemon: Produce fluid and quench thirst
Soy sauce: Replenish blood, protect teeth, protect bones
White sugar: Low protein
Ingredients
Chicken feet ( 20 pcs ) | Lemons ( 2 ) |
| Cooked white sesame seeds ( appropriate amount ) | Star anise, bay leaf, Sichuan pepper ( appropriate amount ) |
Soy sauce ( appropriate amount ) | Aged vinegar ( appropriate amount ) |
White sugar (appropriate amount) | Salt ( a little ) |
Ginger, garlic ( appropriate amount ) | Cooking wine ( appropriate amount ) |
Millet pepper, green pepper ( appropriate amount ) |
How to make lemon chicken feet made by Internet celebrities

1.First one

2.Chicken feet manicure

3.Cut the chicken feet into three parts

4.Use clean water Remove blood

5.Put water in the pot that covers the chicken feet, and add cooking wine

6.Add star anise, bay leaves and Sichuan peppercorns and bring to a boil

7. Bring to a boil over high heat, remove the foam, and cook for another ten minutes

8.Wash the lemon clean with salt

9.Cut into thin slices and keep half for later use (squeeze the juice)

10.Remove the lemon seeds and set aside

11. Cook Put the good chicken feet into the ice water prepared in advance and freeze for half an hour.You can also put them directly in the refrigerator

12.Cut millet pepper and green pepper into small rings, slice garlic and ginger for later use

13.Drain the frozen chicken feet and put them into a clean container

14.Add millet pepper, green pepper, ginger and garlic

15.Put in a Small bowl of soy sauce

16.Put in a small bowl of mature vinegar

17.Squeeze in half a lemon

18.Add sugar to taste and add appropriate amount of salt

19.Add cooked white sesame seeds

20.Finally Add lemon slices

21.Stir evenly

22. Cover it with plastic wrap and refrigerate it for 2-5 hours.The longer it is, the more delicious it will be (refrigerate it for an hour and then remove it) Stir it for more flavor and a more uniform taste)

23. Well refrigerated, the color is very good Beautiful and tastes great

24.One more picture, this is after one night The color is more beautiful and more delicious
Tips
Be sure to control the time when cooking chicken feet, it is not easy to cook them for too long
If you like spicy food, you can put more millet pepper, I put a lot
Just use soy sauce and mature vinegar Just put one bowl in each bowl
It’s not easy to add too much salt, soy sauce itself has a salty taste
You can fry cooked sesame seeds by yourself.I didn’t buy any, so I bought raw ones for frying.
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