Health benefits
White sugar: low protein
Ingredients
Dandelion ( 1 handful ) | Garlic ( 1 clove ) |
Salt ( 1 spoon (adjust to personal preference) ) | Light soy sauce ( Adequate amount (adjust according to personal preference) ) |
Dark soy sauce ( Moderate amount (adjust according to personal preference) ) | White sugar ( 1 spoon (adjust to personal preference) ) |
Oil ( appropriate amount ) | Spicy oil ( appropriate amount ) |
How to make cold dandelions
1.Wash dandelion with cold water.
2. Boil in boiling water for 2 minutes, remove and rinse with cold water twice, and cut into large pieces with a knife.
3.Sprinkle with minced garlic.Add sugar, dark soy sauce, light soy sauce and warm water to make a sauce and pour it into a plate.
4. Pour an appropriate amount of oil into the pot, heat it, when it smokes, pour it on the dandelion, add Add appropriate amount of spicy oil and mix well.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
