Health benefits
Cabbage: enhance immunity, antioxidant, anti-cancer and prevent cancer
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Chinese cabbage ( appropriate amount ) | Peanuts (appropriate amount) |
Cilantro ( Adequate amount ) | Salt ( Appropriate amount ) |
Pure five-spice powder ( Appropriate amount ) | Chili ( Moderate amount ) | MSG ( can be omitted ) |
How to make Spicy Peanut Chinese Cabbage
1. Cut the clean Chinese cabbage into a knife, roll it in boiling water, take it out quickly and rinse it with cold water.
2.Put the prepared peanuts into the pot in cold water for 30 minutes, and you can quickly Take out cold water and take a shower.No need to soak peanuts.
3.The hot peppers are cut by hand and taste good.
4.The five-spice noodles must be pure.
5.Add the prepared ingredients in sequence
6. Stir immediately, cover and place in the refrigerator for 24 hours before eating.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
