Health benefits
Onions: kill insects
Celery: low in protein
Beef: nourish the spleen and stomach, strengthen muscles and bones, replenish qi and blood
Ingredients
Tomato ( ) | Pasta ( ) |
Onions ( ) | Celery ( ) |
Beef ( ) | Carrot ( ) |
Minced garlic ( ) | Olive oil ( ) |
Tomato Salad ( ) | Salt ( ) |
Black pepper ( ) | Honey ( ) |
Water ( ) |
How to make tomato beef sauce pasta
1.First put the carrots, onions, garlic and tomatoes , cut celery stalks and beef into mince, add honey to the beef
2. Boil water Drain the pasta into cold water for six minutes
3. Heat the olive oil in the pot.Then add minced onion and garlic and saute until fragrant, add diced carrots and celery, then add minced beef with honey, add minced tomatoes after frying, then add tomato salad, salt and pepper according to your preference, add less than water Collect the juice
4. Stir-fry pasta
Tips
Put less salt, the pasta will get cold easily.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
