Homemade pancakes

2024-06-21 14:22:39  Views 2 Comments 0

Ingredients

Wheat flour ( 200g )
Salt ( 5g )
Oil ( 20g )

How to make homemade pancakes

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    1.Put 200g of flour into a bowl

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    2.Put in salt, appropriate amount of warm water, and stir until it forms a dough (stop adding water when there is no dry powder in the bowl during stirring)

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    3.Cut the flour into sections

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    4.Take one section and roll it into a round cake shape with a rolling pin

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    5.Add cooking oil

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    6. Spread the oil evenly on the dough

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    7. After rolling into a roll, overlap the two sides together to form a round dough shape (like this Doing it can make the finished product have many layers)

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    8. Heat the pan, add a small amount of oil, and fry the dough Put it in the pot and cook until both sides are golden brown before serving on a plate

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    9.Cut into small pieces and serve on a plate

Tips

and Adding warm water to the noodles can make the pancakes soft and soft

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