Ingredients
Noodles ( 1 serving ) | Green vegetables (30 grams) |
Peanuts ( 5-10 capsules ) | 10 grams of oil ( 10 grams ) |
Salt ( 5 grams ) | Light soy sauce ( 5 grams ) |
Chili oil ( 2 grams ) | |
Garlic ( 2 pcs ) | Chopped green onion ( 5 grams ) |
How to make spicy and sour noodles
1.A serving of dried noodles.
2. Wash onions, garlic, greens, and coriander and set aside.
3. Boil water and cook noodles.
4. When the noodles are ripe, add green vegetables.Add salt! !
5.Chop green onion, garlic and coriander!
6. Add oil to the pot and heat it to 50%.
7.Add peanuts and stir-fry constantly.
8. Once the color turns red, you can take it out for later use.
9. The noodles are served!
10.Add garlic and chopped green onion.
11.Add vinegar, light soy sauce, and chili oil! Add peanuts!
12. Heat the oil and pour it into a bowl.
13.The chopped green onions and noodles that are choked with oil are more delicious!
14.Sprinkle in coriander and the simple noodles are ready! Eat it quickly!
Tips
Salt was already added when cooking the noodles, and the chili oil is also salty, so I didn't add any more salt.
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