Health benefits
Soba noodles: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Soba ( 150g ) | Flour ( 150g ) |
Vinegar ( 2 Spoon ) | Chicken essence ( a little ) |
Chili oil ( 2 spoons ) | Salt ( appropriate amount ) |
Light soy sauce ( 1 spoon ) |
How to make spicy and sour buckwheat noodles
1.Prepare ingredients, buckwheat flour and wheat flour, 1 to 1
2.Knead into dough , cover and let rest for 20 minutes.
3.After the water is boiled, use a dough press to press it into the pot and cook, remove and set aside.If you don’t have a dough press, you can use a hand lever.
4. Prepare an empty bowl and add 2 tablespoons of vinegar
5.1 spoon light soy sauce
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6.A little chicken essence
7. 2 spoons of chili pepper Oil and appropriate amount of salt
8.Add appropriate amount of noodle soup and stir evenly.onto the scooped out noodles.
9.Finished product
Tips
Buckwheat noodles are inherently easier to break, so the dough needs to be harder.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
