How to make Japanese curry chicken pasta

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  1. Prepare Little Yellow Elephant Japanese Curry Chicken Pasta and open the package.

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  2. Boil an appropriate amount of water in a pot, add sea salt, and add pasta.

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  3. Open the lid and cook over medium heat for 12 minutes, drain the water and put it into a plate.

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  4. Pour the olive oil into the pot.

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  5.Add Japanese curry chicken sauce packet.

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  6. Stir-fry over medium heat until the sauce is warm, add the cooked pasta.

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  7. Stir-fry for one minute and serve.

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  8.Sprinkle cheese and parsley on top.

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  9.A delicious Japanese curry chicken fried rice is ready, Jing Enjoy!