Tomato Bolognese Pasta

2024-06-21 14:45:21  Views 2 Comments 0

Ingredients

Spaghetti ( 100g )
Sea salt seasoning ( 3g )
Herb olive oil ( 5g )
Tomato meat sauce buns ( 160g )
Cheese parsley powder ( 1g )
Tea Egg ( 1 piece )
Broccoli ( 4 pcs )
Water ( 1000ml )
How to make tomato braised meat sauce pasta
  • 1. Prepare the ingredients for making tomato braised bolognese pasta.

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    2. Bring water to a boil and add No.1 sea salt seasoning.

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    3. Then add 100g of No.2 spaghetti.

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    4. Add the noodles and stir them up with chopsticks.Open the lid and cook the noodles over medium heat.12 minutes.

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    5. Boil the noodles for ten minutes, add a few broccoli and blanch them.

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    6.Turn off the heat after 12 minutes.

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    7. Remove the noodles and drain the water.

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    8. Heat the pan and add No.3 vanilla olive oil.

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    9. Heat the oil and add the No.4 tomato meat sauce buns.

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    10. Burn until slightly hot.

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    11.Add spaghetti.

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    12. Stir fry for one minute.

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    13. Sprinkle in No.5 cheese parsley powder and place the broccoli on the plate Medium, add an egg.

Tips

1.The production process of Little Yellow Elephant is very detailed and you can make it delicious in 4 steps.
2.During the cooking process, if there are vegetables that need to be super hot, they can be cooked at the same time to save time.
3.When mixing the sauce package with the spaghetti and stir-frying, do not stir-fry for more than one minute to avoid affecting the taste.
4.You can add your favorite side dishes.

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