Health benefits
Onions: kill insects
Tomato paste: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Macaroni ( Moderate amount ) | Onion ( Half ) |
Neapolitan meat sauce ( appropriate amount ) | Minced meat ( a little ) |
Olive oil ( 30g ) | Napoli meat sauce (appropriate amount) |
Salt ( half spoon ) | Ketchup ( a little ) |
How to make spaghetti bolognese
1.Prepare all the ingredients
2.Cold water boiling Bring the macaroni to a boil, add a little oil, salt, and cook over low heat for 7 minutes
3.Take out the noodles and let them cool for a while
4.Cut the onion into small pieces
5.Heat the pan with oil, add onions and saute until fragrant, add minced meat and stir-fry for a while p>
6.Finally add the Neapolitan meat sauce and stir-fry
7.Pour it on the surface and stir evenly
Tips
I love Gallo’s Neapolitan meat sauce.The taste is stronger, sweet and sour but not greasy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
