Health benefits

Cocoa powder: delay aging, antioxidant, anti-cancer and prevent cancer
White sugar: low protein

Ingredients

Flour ( 400g )	Cocoa powder ( 30g )
Yeast ( 4 grams )	White sugar ( Two tablespoons )

How to make Little Bear Steamed Buns

1. Divide the flour, yeast and sugar into two parts.This is white flour.Use warm water around 35 degrees to dissolve 2 grams of yeast and one tablespoon of sugar.Add it to the flour little by little and stir it into a large cotton ball.

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2.Knead the dough, cover it with plastic wrap and let it ferment in a warm place

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3.When the dough has doubled in size, press it with your fingers and it will rise without shrinking.

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4.Put cocoa powder, yeast and sugar into the flour

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5. Mix with warm water to form a dough and cover it Leave the plastic wrap in a warm place to ferment

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6.The cocoa noodles are ready

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7.Sprinkle dry flour on the dough board and knead the two-color dough until smooth

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8.Take an appropriate amount of each, cut into about 30 grams, roll into a ball, and make a bear's head

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9.Take another two colors and make them in order (from left to right) mouth, eyes, eye whites, ears, nose

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10.Dip the chopsticks in water and stick the facial features on the bear's head, and do the same for the other colored bear

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11. Cover everything with a damp cloth and ferment for twenty minutes

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12.Put boiling water into the pot, steam over high heat for 20 minutes, turn off the heat when the time is up, and simmer for another two minutes

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13. Take it out and eat it.Let it cool and put it in a food bag.Just heat it up the next time you eat it

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14.Does it look good?

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15.Come to all members

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16.I like the little bear at the front!

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17.Finished product picture

Tips

The cocoa is a bit bitter, so you can add more sugar in it; it looks complicated, but in fact It's quite simple; you can also put some stuffing in it; it's fun to make it not too big; mix the two colors of noodles together and the fermentation time will be almost the same.

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