Green onion pancake

2024-06-21 15:36:42  Views 2 Comments 0

Ingredients

Yigudao Snow Wheat Flour ( 200g )
Warm water ( 100g )
onion ( 15g )
Yeast ( 3g )
Salt ( 3g )
White sesame seeds ( appropriate amount )
Oil ( appropriate amount )

How to make scallion-flavored dough cakes

  • Scallion-flavored noodles Illustration of making noodles 1

    1.Prepare the ingredients as shown in the picture

  • Illustration of how to make scallion-flavored dough cake 2

    2.Put Yigudao snowflake wheat flour and salt , yeast into the basin and stir evenly

  • Illustration of how to make scallion-flavored dough cake 3

    3.Chop green onions and set aside

  • Illustration of how to make scallion-flavored dough cake 4

    4.Put the chopped green onion into the basin and stir evenly

  • Illustration of how to make scallion-flavored dough cake 5

    5.Add warm water and stir into dough

  • 6.Knead the dough and let it rest for 10 minutes

  • Onion-flavored dough cake Practice illustration 7

    7. Then roll into a round cake shape, cover with plastic wrap and let rise for 1 hour

  • Illustration of how to make green onion-flavored dough cake 8

    8.Pot Add oil, brush water on the cake and sprinkle with white sesame seeds, poke small holes with your fingers and put it into the pan to fry the cake

  • Illustration of how to make scallion pancakes 9

    9. Fry both sides over low heat until golden and cooked

  • Scallion-flavored dough cake Illustration of how to do it 10

    10.Cut into pieces and you’re ready to eat

  • Illustration of how to make scallion-flavored dough pancakes 11

    11.The crust is crispy and very good eat.

Tips

If you don’t have a non-stick pancake, you can bake it in the oven at 180°C for 20 minutes.The baked pancake will be just as delicious.

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