Fried Noodles with Tomato, Shrimp and Shiitake Mushrooms

2024-06-21 15:56:05  Views 2 Comments 0

Health benefits

Shrimp: Protect liver, enhance immunity, delay aging
Mushrooms: dispel wind
Tomato paste: delay aging, resist aging Oxidation, anti-cancer and anti-cancer

Food ingredients

Shiitake mushrooms ( 4 pcs )
Tomato ( 1 )
Shrimp ( 14 )
Noodles ( 200 grams )
Cooking wine ( 10g )
Black pepper ( 1g ) div>
Onions ( 5 ​​grams )
Garlic ( 5 ​​grams )
Ketchup ( 10g )
Raw Smoke ( 10g )
Oyster sauce ( 10 Grams )
Salt ( 1 gram )

How to make fried noodles with tomatoes, shrimps and mushrooms

  • Illustration of how to make tomato, shrimp, and mushroom fried noodles 1

    1. Remove the shrimp lines, heads and shells, add 10g of cooking wine and 1g of black pepper to marinate Make it for a while

  • Illustration of how to make fried noodles with tomatoes, shrimps and mushrooms 2

    2. Boil the water, add the mushrooms and blanch them.Out

  • Illustration of how to make fried noodles with tomatoes, shrimps and mushrooms 3

    3. Boil the noodles and drain them into cold water

  • Illustration of how to make fried noodles with tomatoes, shrimps and mushrooms 4

    4.Pour oil into the pot, add onion and garlic and saute until fragrant

  • Illustration of how to make fried noodles with tomatoes, shrimps and mushrooms 5

    5.Add tomatoes and stir-fry to make juice

  • Illustration of how to make fried noodles with tomatoes, shrimps and mushrooms 6

    6.Add tomato paste and stir well

  • Illustration of how to make fried noodles with tomatoes, shrimps and mushrooms 7

    7.Add the shrimp and fry until it changes color

  •  Illustration of how to make fried noodles with tomatoes, shrimps and mushrooms 8

    8.Add noodles and mushrooms and stir-fry

  • Recipe for stir-fried noodles with tomatoes, shrimps and mushrooms Illustration 9

    9.Add 10g of light soy sauce, 10g of oyster sauce, and 1g of salt and stir well~

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