Homemade jujube-flavored brown sugar blossom steamed buns

2024-06-21 16:05:10  Views 2 Comments 0

Ingredients

High-gluten wheat core powder ( 400g )
Miyi Brown Sugar ( 50g )
Yeast ( 4g )
Boiled water ( 200g span> )
Corn oil ( 20 grams )

How to make homemade date-flavored brown sugar blossom steamed buns

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 1

    1.Prepare 50 grams of brown sugar

  • Illustration of making homemade jujube-flavored brown sugar blossom steamed buns 2

    2.Add 200 grams of boiling water and stir to melt

  • Illustration of how to make homemade date-flavored brown sugar blossom steamed buns 33. Cool to about 30 degrees, add 4 grams of yeast, stir to melt and foam

  • 4.Add 400 grams of high-gluten wheat core powder into the kneading machine

  • Illustration of how to make homemade jujube-flavored brown sugar blossom steamed buns 5

    5.Pour in brown sugar yeast water

  • Illustration 6 of making homemade date-flavored brown sugar blossom steamed buns

    6.Knead Noodles

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 7

    7.Add 20 grams of golden embryo corn oil when signing up for the group

  • Illustration of making homemade jujube-flavored brown sugar blossom steamed buns 8

    8. Knead the dough for 10 minutes (15 minutes in winter)

  • Illustration on how to make homemade date-flavored brown sugar blossom steamed buns 9

    9.Tidy it up

  • Illustration of making homemade jujube brown sugar blossom steamed buns 10

    10.Put it in the rice cooker to let it rise 3 times in size

  • Homemade jujube fragrance Illustration of how to make brown sugar blossom steamed buns 11

    11.The proofing is successful (proofing is directly proportional to the temperature.The temperature is high for 40 minutes, and the temperature is low for several hours or even half a day! )

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 12

    12. Roll out the air to make the noodles more chewy.

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 13

    13.Roll everything out and knead evenly

  • Illustration of making homemade date-flavored brown sugar blossom steamed buns 14

    14.Dice red dates

  • 15.Mix the dough with red dates and knead evenly

  • Homemade jujube-flavored brown sugar Illustration of how to make flowering steamed buns 16

    16.Knead into long strips

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 17

    17. Divide into 7 small doses and Knead into balls

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 18

    18.Inward folding more than 15 times

  • Illustration of making homemade jujube-flavored brown sugar blossom steamed buns 19

    19.Rounding

  • Illustration of making homemade jujube brown sugar blossom steamed buns 20

    20.Turn it over and tidy it up, it feels like siomai closing

  • Illustration of making homemade jujube brown sugar blossom steamed buns 21

    21.Prepared steamed bun embryos

  • How to make homemade date-flavored brown sugar blossom steamed buns Illustration 22

    22.Place in steamer

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 23

    23.Second proofing for 30 minutes, 1.5 times larger.This has been done.

  • Illustration of making homemade jujube-flavored brown sugar blossom steamed buns 24

    24.Cold water steamer, boil water for 15 minutes, simmer for five minutes, take out Pot!

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 25

    25.Perfect healthy and nutritious flowering steamed buns with zero added brown sugar.A kids favorite!

  • Illustration of making homemade jujube-flavored brown sugar blossom steamed buns 26

    26.Did you make your flowering steamed buns right? Success? Hurry and collect it and try it out! Hahaha

  • Illustration of homemade jujube-flavored brown sugar blossom steamed buns 27

    27. Do it once a week, eat it now and cook it as much as you like How much, family delicacies are not kept overnight, and any additives that can be omitted are refused.

本文地址：https://food.baitai100.com/post/13621.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！