Health benefits
Pork: Moisturizing
Ingredients
Pork ( 100g ) | Mustard ( 140g ) |
Noodles ( 200g ) | Minced garlic ( 10 grams ) |
Light soy sauce ( 10g ) | |
Salt ( 2g ) | Chicken essence ( 1g ) |
How to make mustard shredded pork noodle soup
1.Put oil into the pan, add 10g minced garlic and stir-fry until fragrant
2.Add shredded pork and stir-fry till white
3.Add 50g mustard, 10g oil, 10g light soy sauce, 2g salt, 1g chicken essence and stir well
4. Add water to boil, add noodles and cook for 3 minutes~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
