Vine pepper clear soup noodles

2024-06-21 16:24:17  Views 2 Comments 0

Ingredients

Salt ( a little )
Vine pepper pellets ( 10g )
Dry noodles ( 50g )
Vine pepper oil ( a little )
Shanghai green ( 1 tree )
Meatballs ( 5 ​​pieces )
Chicken juice ( a little )

How to make vine pepper clear soup noodles

  • 1. Shanghai greens, meatballs, vine peppers, and dry noodles are ready

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    2.Pour an appropriate amount of water into the pot and bring to a boil, then add dry noodles

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    3.Cook until the noodles have no white core and add the meatballs

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    4.Add vine peppercorns and continue cooking 1 minute

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    5.Join Shanghai Qing again

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    6.Finally add chicken juice and salt to taste

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    7.Put it out and put it in a bowl

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    8.It’s so fragrant

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    9.Finally add a few drops of rattan pepper oil

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    10.The vine pepper meatball noodles are absolutely delicious

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    11.The tingling sensation in the mouth is so enjoyable

Tips

The fairy Haoji pepper oil is the soul, it is not recommended to omit it! Once the vegetables are cooked, they will become unpalatable if cooked for too long.Add seasonings according to your own preferences

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