Thousand layer cake that will fall apart

2024-06-21 16:30:58  Views 1 Comments 0

Health benefits

Zanthoxylum bungeanum: Maintain healthy skin and mucous membranes

Ingredients

Crust ingredients ( ～ )
Ordinary flour ( 300g )
Warm water ( 120g )
Yeast ( 3 grams )
Pastry ingredients ( ～ )
 Plain flour ( 50g )
Edible oil or vegetable oil ( 40g )
Five-spice powder ( 6g )
Salt ( 2 grams )
Zanthoxylum bungeanum ( 10g )
Cumin powder (appropriate amount)
Also prepare white sesame seeds ( a little )
Clear water ( a little )

Will How to make crumbly Thousand Layer Cake

  • Thousand Layer Cake that falls crumbly Illustration of how to do it 1

    1.Prepare all the ingredients

  • Illustration of how to make crumbly layer cake 2

    2.Put the yeast powder into warm water Dissolve

  • Illustration of how to make crumbly layer cake 3

    3. Slowly pour into the cake flour and stir with chopsticks Into a flocculent shape

  • Illustration of how to make crumbly Thousand Layer Cake 4

    4.As shown in the picture, knead it into a smooth dough with your hands

  • Illustration of how to make crumbly layer cake 5

    5.Seal and ferment until doubled in size

    • Illustration of how to make crumbly layer cake 6

    6. During the fermentation process of the dough, make the pastry.Put the flour of the pastry into a container, add allspice powder, salt, Mix cumin powder well

  • Illustration of how to make crumbly layer cake 7

    7. Heat the oil in a hot pan until it is 100% Hot

  • Illustration of how to make crumbly puff pastry 8

    8.Add Sichuan peppercorns and turn off the heat

  • Illustration of how to make crumbly layer cake 9

    9.Pour the hot oil into the pastry ingredients and filter out the peppercorns

  • Illustration of how to make crumbly layer cake 10

    10.Mix well and set aside

  • Illustration of how to make crumbly layer cake 11

    11. Take out the fermented dough and knead it to deflate the air

  • Illustration of how to make crumbly layer cake 12

    12.Roll out into a 1 cm thick crust

  • It will cause crumbs Thousand layer cake recipe 13

    13. Spread with puff pastry

  • Illustration of how to make crumbly layer cake 14

    14.In one third Fold in here

  • Illustration of how to make crumbly layer cake 15

    15. Fold the other side in and gently press the handle Exhaust the air inside

  • Illustration of how to make crispy layer cake 16

    16.Fold the other third horizontally Come in

  • Illustration of how to make crumbly layer cake 17

    17.The other party also folded in

  • Illustration of how to make crumbly layer cake 18

    18. Use a rolling pin to gently roll it into a rectangular shape and repeat step 16.17.18 three times

  • Illustration of how to make crumbly layer cake 19

    19.Finally roll it into a 3 cm thick rectangle

  • Illustration of how to make crumbly layer cake 20

    20., brush with a layer of water, sprinkle with sesame seeds, cut into strips 2 fingers wide and 1 finger long

  • Illustration of how to make crumbly layer cake 21

    21. Place on a baking sheet lined with greaseproof paper and let rise for 20 minutes.Preheat the oven 5 minutes in advance.

  • Illustration of how to make crumbly Thousand Layer Cake 22

    22. After proofing, place it in the preheated oven at 220 degrees Bake for 20 minutes

  • Illustration of how to make crumbly puff pastry 23

    23. Just make a layer cake that fills the house with fragrance Alright

  • Illustration of how to make crumbly layer cake 24

    24. Crispy on the outside and tender on the inside, leaving a fragrant mouthfeel after eating p>

Tips

Puffy The taste can be adjusted according to your own preferences, and the oven temperature depends on the characteristics of each oven.

本文地址：https://food.baitai100.com/post/13956.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！