Health benefits
Beans: low protein
Mushrooms: dispel wind
Cooking wine: low protein
Ingredients
Fried noodles ( 500g ) | Onions ( 1 ) |
Cabbage ( Half ) | Beans ( 10 roots ) |
Shiitake mushrooms ( 3-4 pods ) | Oil (appropriate amount) |
Light soy sauce ( 2 spoons ) | Dark soy sauce ( 1 spoon ) |
Cooking wine ( 2 spoons ) | White sugar ( 1 spoon ) |
Salt ( 1 spoon ) | Ketchup ( 2 spoons ) |
Tomato sauce ( 2 spoons ) | Water ( Small half bowl ) |
Minced onion and garlic ( Appropriate amount ) | Chili noodles ( Appropriate amount ) |
Eggs ( 2 ) |
How to make fried noodles
1.Picture of the finished product.
2. Fry the eggs and set aside.
3. Sauté minced onion and garlic in oil pan until fragrant.
4.Put in tomato sauce.
5. Add tomato sauce and stir-fry.
6.Add onions, beans and mushrooms.
7.Stir well.
8.Put in the cabbage.
9.Stir well.
10.Add noodles.
11.Add light soy sauce.
12.Old draw.
13.Add cooking wine.
14.Put in sugar.
15.Put salt, add a little water and stir well.
16. Add eggs and stir well.
17. Pour the sesame oil.
18. Stir well and turn off the heat.
19.Spread chili powder.
20.Fragrant fried noodles.
Tips
You can buy fried noodles directly.If you can't buy them, you can steam them and then fry them.
This is tomato flavor, you can add more tomato sauce and tomato sauce.
Vegetables can be added as desired.
When making fried noodles, be careful to avoid burning the pot and stir-fry frequently.You can use chopsticks and spatulas to stir.
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