
Health benefits
Pork: moisturizes dryness
Mushrooms: dispel wind
Carrots: enhance immunity, protect eyesight, anti-cancer and prevent Cancer
Ingredients
Pork ( 300g ) | Shiitake mushrooms ( 7 ) |
Soybean paste ( 3 spoons ) | Sweet noodle sauce ( 2 spoons ) |
Light soy sauce ( 2 spoon ) | Oyster sauce ( 2 spoons ) |
Dark soy sauce ( One spoonful ) | Carrot ( Half Root ) |
| Cucumber ( Half root ) | Salt ( Adequate amount ) |
Chicken essence ( appropriate amount ) div> | Green onions (appropriate amount) |
Ginger ( appropriate amount ) | |
Water ( Appropriate amount ) | Fresh noodles ( Appropriate amount ) |
How to make noodles with mushroom meat sauce

1. Wash the pork and chop it into mince, don’t chop it too finely, it will have a grainy texture It will be better

2. Wash and chop the mushrooms

3.Cut the ginger into pieces

4.Cut green onions into chopped green onions

5.Chop garlic

6.Shred carrots and shred cucumbers

7. Heat the pot, add the minced meat and stir-fry until it changes color

8. Add onion, ginger and garlic and stir-fry until fragrant, then add minced mushrooms and stir-fry

9.Add 3 spoons of bean paste and stir-fry evenly

10.Add 2 tablespoons of sweet noodle sauce and stir-fry evenly

11.Add 2 tablespoons of oyster sauce and stir-fry evenly

12. Add 2 tablespoons of light soy sauce and stir-fry evenly

13.Add a spoonful of dark soy sauce and stir-fry evenly

14.Add appropriate amount of water, bring to a boil over high heat, then reduce to low heat and simmer until the soup is thick.Thick, stir frequently to avoid sticking to the pan

15. Stew until thick, add Season with appropriate amount of salt

16.Add appropriate amount of chicken essence, stir-fry evenly and serve.If you can’t finish it all at once, you can store it in the refrigerator

17. Then boil water in another pot Cooking noodles

18.Cook the noodles into cold water and put them into a bowl p>

19.Add carrots and cucumber shreds, and scoop a few spoonfuls of the cooked mushroom meat sauce

20. Stir well and serve.If you like garlic, you can also add garlic paste and mix.Go in, it tastes good

21.Finished picture!
Tips
1.Keep turning the meat sauce while cooking to prevent it from sticking to the pot..2.If you don’t like garlic and onions, you can leave them out, it depends on your personal taste.
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