
Ingredients
Durian meat ( 80g ) | All-purpose flour ( 100g ) |
Fresh milk ( 60g ) | Shredded mozzarella cheese ( 80g ) |
Durian meat ( 80g ) | Salt ( a little ) |
Egg (for brushing) ( 1 piece ) | Olive oil ( 6 grams ) |
How to make cheese durian cake

1. Prepare the main ingredients, salt can be added directly to the flour and mix well

2.Add milk and olive oil into the flour at the same time

3.Use chopsticks to stir the cotton wool

4.Knead into a smooth dough, cover with plastic wrap and let it rest for 30 minutes

5.Mash durian meat into mud

6.Add shredded mozzarella cheese and continue to stir until it becomes a paste
7. Take out the rested dough and flatten it into thin slices of suitable size.Spread the durian cheese paste evenly

8.Put another sheet on top, (roll out two sheets) and cut off the excess edges
9.Crack the egg liquid into the bowl and mix well
10. Brush the pancakes evenly with egg wash, place them in an electric pan and bake (about 15 minutes)
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11.Take out the baked cheese durian cake, cut into pieces and put on a plate

12.Durian has a lot of flesh and a fragrant aroma

13. Close-up of the finished product
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