Green vegetable braised noodles

2024-06-21 17:27:44  Views 2 Comments 0

Health benefits

Pork: moisturizing
Potatoes: harmonizing the stomach

Ingredients

Pork ( 100g )
Potato ( one )
Flour ( 200 grams )
Light soy sauce ( Two small spoons )
Thirteen Incense ( a small spoon )
Chili sauce ( Two small spoons )
Onions (appropriate amount)

How to make braised noodles with green vegetables

  • green Illustration of how to make vegetable braised noodles 1

    1.Cut the green onion into mince and set aside

  • Illustration of making braised noodles with green vegetables 2

    2.Cut potatoes into small pieces and set aside

  • Illustration of how to make braised noodles with green vegetables 3

    3.Shred the pork and set aside

  • Illustration of how to make braised noodles with green vegetables 4

    4. Heat the pot and add cooking oil

  • Illustration of how to make braised noodles with green vegetables 5

    5.Saute minced green onions

  • How to make braised noodles with green vegetables Illustration 6

    6.Add shredded pork and stir-fry evenly

  • Illustration of how to make braised noodles with green vegetables 7

    7.Join light soy sauce

  • Illustration of how to make braised noodles with green vegetables 8

    8.Joining Thirteen Incense

  • Illustration of how to make braised noodles with green vegetables 9

    9.Add chili sauce

  • Green vegetables Illustration of making braised noodles 10

    10. Stir-fry the shredded pork evenly

  • Illustration of making braised noodles with green vegetables 11

    11.Add potatoes p>

  • Illustration of how to make braised noodles with green vegetables 12

    12. Stir fry evenly

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    13.
    Add soup and stir-fry potatoes

  • 14.Cover and simmer over medium heat for ten minutes

  • Beat green vegetables Illustration of making braised noodles 15

    15.Add chicken essence

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    16. Half a bowl of spinach juice

  • Illustration of how to make braised noodles with green vegetables 17

    17.Put the flour into the pot, add the spinach juice and stir evenly

  • Illustration of how to make braised noodles with green vegetables 18

    18.Knead into a smooth dough and let it rest for ten minutes

  • Illustration of making braised noodles with green vegetables 19

    19.Use a rolling pin to roll into thin slices

  • Green vegetables marinated Illustration of how to make noodles 20

    20.Fold it

  • Illustration of how to make braised noodles with green vegetables 21

    21.Use a knife to cut the noodles into the thickness you like.

  • Illustration of how to make braised noodles with green vegetables 22

    22. Shake the noodles apart with your hands to prevent them from sticking together

  • Illustration of how to make braised noodles with green vegetables 23

    23.Pot to boil water

  • Illustration of how to make braised noodles with green vegetables 24

    24.Add noodles

  • Green vegetables marinated Illustration of making noodles 25

    25.Cook the noodles

  • Illustration of making braised green vegetables noodles 26

    26. Take it out and let it cool immediately.Remove the noodles and control the moisture.

  • Illustration of making braised green vegetables noodles 27

    27.Put the cooked noodles into a bowl inside, pour the fried marinade on it

Tips

After 1 hour, the noodles become soft and stick together.

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