
Health benefits
Purple sweet potato: tonify the spleen and replenish qi
Pumpkin: low in protein
Ingredients
Purple sweet potato ( 1 ) | Pumpkin (appropriate amount) |
Yeast ( 5 grams ) | White sugar ( appropriate amount ) |
Flour ( 500 grams ) |
How to make pumpkin and purple potato rolls

1. Steam the pumpkin, add sugar and press it into a puree, add yeast powder and flour

2.Knead into dough and set aside to ferment

3.Purple sweet potato is steamed like pumpkin, added with sugar, pressed into puree, added with flour, yeast powder, and kneaded into dough
4. After the dough is fermented, knead and deflate the dough, cut it into appropriate sized balls, press them flat, roll one layer of pumpkin and one layer of purple potato into a shape, roll it from one end Stand up, cut into shapes and steam for 25 minutes, then simmer for five minutes
5. Steamed

6. The shape can be concave as you like.You can roll it however you want, just do it as you like.Each of my layers is different, because I rolled it as I wanted, haha
Tips
Do not open the lid when steaming.Open the lid after steaming and stewing
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