Ingredients
Flour ( ) | Eggs ( 1 ) |
Carrots ( Half ) | Green pepper ( A small piece ) |
Onion (a small amount) | Thirteen Incense ( Appropriate amount ) |
Light soy sauce ( Adequate amount ) | Fuel consumption ( appropriate amount ) |
Salt ( appropriate amount ) | Water ( A small amount ) | Pig large intestine ( ) |
How to make noodles
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1. Knead the dough, cut it into small pieces, roll it into a shape of beef tongue, press it in the middle with chopsticks, apply oil on both sides, cover with plastic wrap and leave it for one hour
2. Boil water in a pot.After the water boils, pinch both ends of the noodles with both hands, pull them, put them into the pot, and cook p>
3.Drain into cold water
4.Put oil in the pot, add chopped green onions and stir-fry until fragrant, then add sausage and carrots and stir-fry for a while
5.Add green pepper shreds, stir-fry for a while, and finally add pulled noodles and stir-fry
6.Offer
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
