How to make hand-caught scallion pancakes (for 2 people)

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  1.Knead the dough.Add appropriate amount of cold water and flour into the basin and stir into dough with chopsticks.

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  2. Knead into a ball and wait for about 3 hours, the longer it takes The longer the better.

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  3.Cut the green onions into chopped green onions, add salt and set aside

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  4. Stretch the small dough toward the edge with your hands [grab by hand? 】

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  5. Heat the oil in the pan (simmer) and heat the back of the oil Place the cake into the pan so that its size approximately fits the bottom of the pan.If it feels uneven, you can continue to grasp it with your hands.

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  6. Turn over and sprinkle with chopped green onion, repeat on the other side.You can add pepper, salt and cumin powder according to your preference during the process

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  7.Cover Cover the pot and simmer for 5 minutes (low heat)

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  8.Then you can eat La! ! !