Ingredients
Flour ( 200 grams ) | Baking powder ( 2g ) |
Salt ( 2 grams ) | Onion ( One ) |
Oil ( appropriate amount ) |
How to make green onion layer cake
1. Prepare flour and add appropriate amount of baking powder
2.Add appropriate amount of salt
3. Add appropriate amount of hot water
4.Use chopsticks to stir evenly into whiskers
5.Kneading into dough
6. Grease the surface of the dough
7.Cover with plastic wrap and let rest for 10 minutes
8.Knead the dough after waking up Make dough the size of a fist
9.Use a rolling pin to roll out the dough into a thin dough like this
10.Put oil on the dough and spread it evenly
11. Apply oil and sprinkle with appropriate amount of salt and cut green onions
12.Sprinkle chopped green onion
13.Use like this Roll your hands in one direction
14.Rolled into a rectangle
15. Roll the roll from left to right into a circle like this
16. Flatten with hands
17.Use a rolling pin to roll it into a cake shape
18.电Heat the pan and brush with oil
19. Put in the dough and fry for 2-3 minutes per cake It’s ready
If you don’t have an electric pan, it can also be done in a pan
20.After frying, take it out
21. You can cut it into pieces and eat green onion pancakes and you are done.了
22.Plate and eat
Tips
The dough should not be too dry and should be soft.What comes out is delicious
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