
Ingredients
Meat filling ( two pounds ) | wonton skin ( a pound ) |
Shrimp ( appropriate amount ) | Water ( a little )div> |
How to wrap wontons

1.Take a piece of wonton skin and put a little meat filling p>

2.Put a shrimp in the meat filling

3.Then fold in half

4.Fold it in half again and apply a little water on one side

5. Just pinch both sides together
Tips
It’s easy to learn how to make wontons
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






