
Ingredients
Oil.Onions, salt, black pepper, sesame seeds ( 1 ) | Oil.Onions, salt, black pepper, sesame seeds ( ) |
How to make scallion rolls

1. Roll out a big round dough, but it’s not round

2.Apply oil

3.Place chopped green onion evenly
4. Spread salt evenly
5.Put black pepper evenly

6.Sprinkle with sesame seeds
8.Cut into pieces

9. Stack two to use Press with a chopstick

10.Pinch both sides when they fall in the opposite direction

7.Roll up from bottom to top
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







