
Health benefits
Purple sweet potato: tonify the spleen and replenish qi
Ingredients
| Purple sweet potato ( 150g ) | Four ( 300 ) |
Water ( 170g ) | Yeast ( 2 grams ) | White sugar ( 8 grams ) | Red dates (appropriate amount) |
How to make purple sweet potato and red date donuts

1.Peel and slice the purple sweet potatoes, steam them in a pot until soft and mash them into a puree.Add sugar and yeast and mix well.Then add flour and knead until the dough is smooth and does not stick to your hands.It has risen to double in size.

2.Wash the red dates and wipe dry

3.Use scissors to cut into pieces and remove the core.

4. Prepare two round-mouth cups with very different calibers.

5.This is the dough that has risen, full of honeycombs.

6. Knead the dough again and knead until smooth.

7. Roll into a 1 cm thick round cake

8.Two cups pressed out to look like donuts

9.Press them all

10.Add a layer of red dates to the surface and let it rise until 1.5 times in size, about 30 minutes.

11.Put it in the steamer and steam over high heat until it steams, then time it for 10 minutes and turn off After simmering for another 3 minutes, it is ready to serve.

12.Finished product picture
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