
Health benefits
Leeks: Warm and promote Qi
Eggs: Enhance immunity, protect eyes and improve eyesight
Ingredients
Flour ( 100g ) | Chives ( 50g ) |
Eggs ( 1 piece ) | Oil ( 15g ) |
Salt ( 5g ) | Water ( appropriate amount ) |
How to make leek and egg pancakes
1. Prepare the ingredients and set aside

2.Cut leeks

3.Add appropriate amount of water to flour

4. Stir until there are no lumps

5.Crack in an egg

6.Break the eggs

7.Add leeks
8.Add salt

9.Add oil

10.Stir evenly

11.Heat the oil in the pan

12.Pour Prepared batter

13.Fry until one side is golden and turn over

14. Fry both sides until cooked
-

15.Out of the pot
Tips
When frying the batter, be sure to heat the pan over high heat, add cold oil, and fry over low heat when pouring in the batter, otherwise it will burn easily
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







