
Health benefits
Cocoa powder: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Four ( 100g ) | Yeast ( One gram ) |
White sugar ( 10 grams ) | Flour ( 100 grams ) |
Yeast ( One gram ) | Cocoa powder ( five grams ) |
Clear water ( 50 grams (white dough) ) | Clear water ( 50g (cocoa dough) ) |
How to make two-color steamed bun rolls for baby food supplement

1.Add white sugar and yeast water to flour (add 1 gram of yeast to 50 grams of water)

2.Stir into fluffy form

3. Knead the dough and ferment

4.Add sugar and cocoa powder to flour

5.Add yeast water (add one gram of yeast to 50 grams of water)

6. Stir into fluffy form

7.Knead the dough into fermentation

8.After fermentation, knead the exhaust and roll it into a flatbread

9.Two colored flatbreads are stacked and rolled up

10.Cut into small pieces

11. Let the pot ferment for 15 minutes

12.Cover the lid and steam for 20 minutes

13.Finished picture

14.Finished Picture
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