
Ingredients
Low powder ( 150g ) | Condensed milk ( 85g ) |
Milk powder ( 20g ) | Sugar ( 10g ) |
Salt ( 1g ) | Water ( 50 grams ) |
How to make stone cookies

1. Prepare a basin and put in cake flour, milk powder, sugar, condensed milk and salt in sequence

2.Pour in water and mix well

3. Knead into a smooth dough

4. Roll out to a thickness of 1 to 2 cm

5.Cut into small cubes

6.Put it in the oven and bake it at 150 degrees for 30 minutes, turning it over halfway
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7.A very chewy biscuit
Tips
1⃣ It doesn’t have to be cut into small cubes, long strips are also fine
2⃣ The temperature of each oven is different.The time is for reference only
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