
Ingredients
Flour, water, scallion sugar, five-spice powder ( appropriate amount ) | Baking powder improver ( appropriate amount ) |
How to make crispy sesame cakes from Beijing

1.Knead the dough, put the prepared ingredients into the dough mixer to knead the dough

2. Press the noodles, put the mixed noodles into the dough press and press them

3.Forming, place the pressed dough into shape

4. Fermentation, put into fermentation box for fermentation

5.Bake it out of the oven, and it will be ready when it is cooked
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







